化合物详情

CAS18540-29-9
分子式Cr+6
分子量51.9961 g/mol
非危品

Chromium(6+) is a monoatomic hexacation and a chromium cation.

科学粮草官-词典编辑部,修订于:2026-07-06

化合物详情

Toxicity

Toxicity
13
Symptoms
Breathing hexavalent chromium can cause irritation to the lining of the nose, nose ulcers, runny nose, and breathing problems, such as asthma, cough, shortness of breath, or wheezing. Ingestion of hexavalent chromium causes irritation and ulcers in the stomach and small intestine, as well as anemia. Skin contact can cause skin ulcers. (L16)
Treatment
There is no known antidote for chromium poisoning. Exposure is usually handled with symptomatic treatment. (L16)
Cancer Sites
Respiratory
Target Organs
Respiratory
Health Effects
Hexavalent chromium is a known carcinogen. Chronic inhalation especially has been linked to lung cancer. Hexavalent chromium has also been shown to affect reproduction and development. (A12)
Exposure Routes
Oral (L16); inhalation (L16); dermal (L16)
Toxicity Summary
Hexavalent chromium's carcinogenic effects are caused by its metabolites, pentavalent and trivalent chromium. The DNA damage may be caused by hydroxyl radicals produced during reoxidation of pentavalent chromium by hydrogen peroxide molecules present in the cell. Trivalent chromium may also form complexes with peptides, proteins, and DNA, resulting in DNA-protein crosslinks, DNA strand breaks, DNA-DNA interstrand crosslinks, chromium-DNA adducts, chromosomal aberrations and alterations in cellular signaling pathways. It has been shown to induce carcinogenesis by overstimulating cellular regulatory pathways and increasing peroxide levels by activating certain mitogen-activated protein kinases. It can also cause transcriptional repression by cross-linking histone deacetylase 1-DNA methylt...
Minimum Risk Level
Intermediate Oral: 0.005 mg/kg/day (Hexavalent chromium) (L134) Chronic Oral: 0.001 mg/kg/day (Hexavalent chromium) (L134)
RAIS Toxicity Values
Oral Slope Factor Reference: CALEPA
Carcinogen Classification
3, not classifiable as to its carcinogenicity to humans. (L135)
1 or Cancer Risk Level 1E-06
Fraction of Contaminant Absorbed in Gastrointestinal Tract: 0.025
Hazard Quotient Level 3 or Cancer Risk Level 1E-04
Fraction of Contaminant Absorbed in Gastrointestinal Tract: 0.025
USGS Health-Based Screening Levels for Evaluating Water-Quality
Reference: Smith, C.D. and Nowell, L.H., 2024. Health-Based Screening Levels for evaluating water-quality data (3rd ed.). DOI:10.5066/F71C1TWP
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